Welcome to Crab Island, a Cajun/Creole seafood haven nestled in Las Vegas. With a menu that invites you to dive into a seafood feast, this restaurant specializes in a mouthwatering array of fresh options. Begin your culinary adventure with delectable appetizers like Fried Calamari and Garlic Popcorn Cheese.
For the main event, choose from a variety of seafood that includes Dungeness Crab, Lobster Tail, and Head-On Shrimp, all prepared with your choice of seasoning—be it Garlic Butter, Lemon Pepper, or their signature C Island spice. The combo platters offer a delightful way to mix and match strategically selected seafood with tasty sides like corn and potatoes, making it a feast for seafood lovers.
Crab Island's AYCE (All You Can Eat) option has garnered rave reviews, promising not only generous portions but also friendly service. With a relaxed atmosphere, it’s the perfect spot to indulge in a richness of flavors that will keep you coming back for more. Come and taste the island vibes!